1 cup butter
2 cups sugar
2 cups flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
3 cups finely chopped Granny Smith, Ginger Gold apples
1 cup chopped nuts
1 6-ounce package butterscotch morsels
Cream together butter
and sugar. Beat in eggs. Add flour, baking soda and powder, salt and cinnamon,
beating well after each addition. Stir in apples, nuts, and morsels.
Mixture will be very thick. Press mixture into a greased 9x13-inch baking
pan. Bake at 350 degrees for 1 hour.
Per Serving: Calories, 425 Fat, 25g; Cholesterol, 87mg; Fiber, 1.3g;