Breakfast Recipes:
Apple
Cider
Breakfast
Apple-Citrus Compote
Citrus Apple Danish
Easy Breakfast Parfait
Golden Apple Oatmeal
|
Citrus Apple Danish
2 c. finely chopped
apples
3 (4 oz.) cans refrigerator crescent rolls
1/3 c. granulated sugar
2 tbsp. all-purpose flour
3/4 c. sifted confectioners' sugar
1 tsp. grated orange rind
1/2 tsp. cinnamon
1 tbsp. orange juice
In small bowl, combine
apples, granulated sugar, flour, orange rind and cinnamon and mix well.
Separate crescent rolls and place 1 tablespoon filing in the center of
each one. Fold the two points of the triangle over to the square corner.
Press edges to seal, leaving diagonal slit unsealed. Bake at 350 degrees
F. 10 to 15 minutes or until golden brown. Combine confectioners' sugar
and orange juice and mix smooth. Spoon glaze over warm rolls. Makes 12
rolls. |