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Virginia Apples

 

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An apple recipe for every taste.



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 Recipes: Monticello Apple Cake

Dessert Recipes:
Apple Brown Betty
Apple Cake
Apple Cobbler
Apple Dumplings
Apple Honey Shake
Apple Pecan Crumb Pie
Apple Roll
Camptown Races Baked Apples
Easy Applesauce Cake
Fresh Apple Cake
Golden Spiced Baked Apples
Honey-Baked Apples
Monticello Apple Cake
Orange Poached Apple
Quick Apple Crisp
Williamsburg Apple Cream Cheese Torte
Virginia Apple Joy Cake
Virginia Green Apple Cake

Monticello Apple Cake

Combine:
3 c. flour
2 c. sugar
2 tsp. cinnamon
baking soda
cloves or allspice
1 tsp. salt.

Add:
2 eggs
1/2 c. oil
applesauce
chopped nuts and raisins
4 c. chopped apples
2 tbsp. lemon juice.

Dough will be stiff. Pour mixture into a 12 c. greased bundt pan. Bake at 350 degrees for 1 hour or longer (until a toothpick comes out clean). Cool in pan 10 minutes before inverting.

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This site is brought to you by the Virginia State Apple Board -- an official commodity board
of the Virginia Department of Agriculture and Consumer Services -- promoting research, education
and marketing efforts for the state's apple industry through assistance to the
Virginia Apple Growers Association.

900 Natural Resource Drive, Charlottesville, VA 22903
434.984.0573, Fax: 434.984.4156