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Virginia Apples

 

Apple Festivals and Events.
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An apple recipe for every taste.



Facts Menu. Nutrition Menu. News Menu. Kids Corner menu. Industry Menu.

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 Recipes: Apple Salad

Salad Recipes:
Apple Bits
Apple Cabbage Salad (Microwave)
Apple-Grape Salad
Apple Pasta Salad
Apple Raspberry Salad
Apple Salad
Brown Bag Apple Salad
Carrot-Apple Salad
Fresh Fruit Compote
Summer Apple Compote
Taffy Apple Salad
Turkey Waldorf Salad

Apple Salad

Dressing
1/4 c. sugar
2 tbsp. vinegar
2 tbsp. flour
1 tsp. vanilla
1 c. water
1 tbsp. butter

Mix all ingredients for dressing in a saucepan. Bring to a boil, stirring constantly. Remove from heat and cool.

Salad
3 red apples, diced but not peeled
1/2 c. chopped nuts
1/2 c. drained crushed pineapple
1 c. miniature marshmallows
1/2 c raisins
1/2 c. chopped celery

When dressing is cool, pour over fruit mixture and toss lightly. Refrigerate overnight. Will keep for several days in airtight container.

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This site is brought to you by the Virginia State Apple Board -- an official commodity board
of the Virginia Department of Agriculture and Consumer Services -- promoting research, education
and marketing efforts for the state's apple industry through assistance to the
Virginia Apple Growers Association.

900 Natural Resource Drive, Charlottesville, VA 22903
434.984.0573, Fax: 434.984.4156